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Browsing Archive: January, 2010

Lime-Spiked Asparagus

Posted by Ryan Rannelli on Wednesday, January 27, 2010, In : Nutritional Recipies 

Here's a real food item for you! If asparagus isn't a mainstay in your diet, then it's time you make it one. Asparagus is packed with folic acid, which is necessary for blood cell formation. Fresh squeezed lime makes this dish refreshing and delicious. This recipe only takes 15 minutes, perfect for weekday dinners.
Yield: 2 servings

Here's what you need...

  • 1 teaspoon olive oil
  • 3 garlic cloves, minced
  • 1 shallot, minced
  • 1 bunch fresh asparagus spears, tough ends trimmed
  • Juice from 1...


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What you don't know could hurt you

Posted by Ryan Rannelli on Wednesday, January 27, 2010, In : Eating Habits 

Red Flagged Ingredient #1: High Fructose Corn Syrup (HFCS)
HFCS is a manmade sugar, derived predominantly from genetically modified corn. The sweet concoction has been shown to promote binges and hysterical hunger, and wrecks havoc on your blood sugar levels, promoting fat storage.

The introduction of HFCS into our food supply directly paralleled a 47% spike in Type 2 Diabetes cases as well as an 80% increase in obesity. Food manufacturers use HFCS in many mainstream products, including the f...


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Naturally Sweet Valentine

Posted by Ryan Rannelli on Wednesday, January 27, 2010, In : Eating Habits 

Valentine's Day is right around the corner – have you thought about what to get your special someone? This year consider an arrangement of exotic fruit or gourmet dried fruit in lieu of the expected box of chocolates. Fruit is nature's candy – sweet and packed with antioxidants. Your special someone will feel the love, and will appreciate your thoughtfulness.


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Moroccan Stew

Posted by Ryan Rannelli on Friday, January 15, 2010, In : Nutritional Recipies 

This stew is perfect for a cold winter day. It is packed with antioxidant-rich vegetables and fragrant spices. Serve this stew over a scoop of cooked quinoa or whole grain brown rice. Yield: 6 servings

Here's what you need:

  • 1 1/2 cups plus 3 tablespoons water or vegetable stock, divided
  • 1 large size yellow onion, finely chopped
  • 2 large size red bell peppers, seeded and chopped
  • 2 or 3 garlic cloves, minced
  • 1 teaspoon agave nectar or pure maple syrup
  • 1 teaspoon ground coriander
  • 1...


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7 Tips to Tighter Abs

Posted by Ryan Rannelli on Friday, January 15, 2010, In : Tips for tight abs 

Tight Abs Tip #1: Perform challenging strength training abdominal exercises at least three times each week. Your abs are like any other muscle in your body—they need to be consistently challenged in order to become stronger and tighter.

Tight Abs Tip #2:
Stop eating junk. Processed foods, refined sugar and high fructose corn syrup do NOT belong in your diet, especially if you want tight abs. Cutting these items from your diet will allow your body to maintain stable blood sugar levels, allev...


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Flatter midsection in seconds

Posted by Ryan Rannelli on Friday, January 15, 2010, In : Tips for tight abs 

How would you like to improve the look of your stomach in a matter of seconds? Simple. Don't slouch. When you slouch, with shoulders rounded forward, your stomach pooches out. Instead, push your shoulders back, chest up, and pull your abdominals in. And just like that you look slimmer, and by keeping your abs pulled in you are strengthening your core.


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